Rich, Ripe, Robust Red Blends
Remember how you loved those juicy, lush red wines? Turns out you likely still do.
Each Saturday at 2:00 pm, we open four different wines and talk about them- where they come from, who makes them, and what makes them special. A couple of light hors d’oeuvres accompany the tasting and those who attend are eligible for discounts on the wines. Reservations are required, and web and email reservations will not guarantee you a seat, to please make your reservation by calling (520) 326-9363
Remember how you loved those juicy, lush red wines? Turns out you likely still do.
Tempranillos from outside Rioja.
I once had a teacher who wore Rose-colored glasses, but we all figured it was to disguise his bloodshot eyes.
WE can't all afford to go visit a cafe in a faraway land, but we can drink their wine pretty affordably. Come check these out.
Cut through that steamy, pre-monsoon air with some crisp, fresh white wines.
We'll come back to French wines- don't worry about that- but let's not forget Italy. Mmmmm. Italy.
It's still not quite Bastille Day- there's time for you to load up on French wine.
Put your Francey pants on and come taste French wine this Saturday, July 6, at 2 pm.
All American wines for the weekend before Independence Day. That's Feast, filling your wine rack with Patriotism.
It's Pinot Noir. You LOVE Pinot Noir. At least you probably do.