Feast offers a wine tasting every Saturday, another on the last Sunday of each month, and occasional wine dinners. Subscribe to our email list and you'll be the first to know about all of them.
We know your expectations: if it’s from Paso Robles, it’s huge, jammy Zinfandel that’s at least 16% alcohol. But not so. This week, Kevin takes you through Paso Robles to show you what else Paso has to offer. The tasting, as it often is, is a mere $10 plus tax and gratuity, and web and […]
Best to you all, Feastlings. As it begins to cool but not entirely, we thought it a wise plan to get in of crisp whites and light reds- we know everyone’s champing at the bit for an excuse to drink big, hearty reds, but these are still not only seasonally appropriate and refreshing, they also […]
Dear Feastlings, This week’s tasting is called “Blending the Rules,” and features wines that blend an assortment of grapes, some of which are not at all common. The tasting is this Saturday, October 4, at 2:00 pm, and costs a mere $10 plus tax and tip. Snacks will be included, but you’ll need to make […]
Hello, Feastlings. When the busy season starts gathering momentum, we can’t help ourselves. Now that enough of you are back in town, it’s time to start doing wine dinners again. The first one of the season is with Larry Challacombe of Global Vineyard, importer of Chilean and Argentine wines. If you’d like to join us, […]
Hey there, Oenophiles. Many of you have met Sami before, and those who haven’t will be pleased to meet her, I promise. Yes, she has charm and she has flair, but she also has a boatload of knowledge about a boatload of Italian wines. What’s more, she’s leading our Last Sunday tasting this month: Wines […]
Hello, Feastlings. This week Kevin brings us harvesty red wines from organic producers. These aren’t the organic producers from the days of yore- the ones who made organic wine at the expense of quality and flavor. These are rich, tasty reds who deserve attention not only for their earth-friendly farming practices, but also for the […]
Hi ho, Feastlings. Kevin’s pulling corks on some whimsical whites this Saturday, September 20, at 2:00. As usual, it’s only $10 plus tax and gratuity to join us and taste four whites that you probably haven’t had recently. Here are the wines: 2012 Domaine Uby (Columbard-Ugni Blanc blend) 2012 Leth Grüner Veltliner 2011 Johanneshof Reinisch […]
Hello, Feastlings. Tragically, this week’s tasting is already sold out, even at it’s pricier-than-usual $20. The wines? 2009 Huber Estate Pinot Noir 2011 Mi Sueño Pinot Noir 2011 Soter “North Valley” Pinot Noir 2010 Joseph Drouhin Côtes de Beaune We’re sorry to be booked up already, but if you’d like to cast your vote for […]
Kevin’s got four wines that positively scream where they hail from this week, and they all happen to be down under. If you’d like to join us, please call at 326-9363 to have us hold a place for you (sorry- web and email reservations will not guarantee you a spot.) The tasting is $10 plus […]
Hey there, Feastlings. Châteauneuf-du-Pape, while the Popes have long since moved out of it, is the yardstick of the Rhône valley. We tend to taste wines from the region and compare their various qualities of fruit and garrigue with the notable southern end of the river valley. The fact is, however delicious the wines of […]