Each Saturday at 2:00 pm, we open four different wines and talk about them- where they come from, who makes them, and what makes them special. A couple of light hors d’oeuvres accompany the tasting and those who attend are eligible for discounts on the wines. Reservations are required, and web and email reservations will not guarantee you a seat, to please make your reservation by calling (520) 326-9363
Hello, Wine Tasters. This week, Kevin opens up bottles from Megan’s old stomping grounds, Sonoma, CA. While we’re all fans of some of the smaller, more out-of-the-way appellations, it’s important to remember that there’s a reason that Sonoma County is right up there with Napa as a premier wine-producing region in the United States. The […]
Hello, kind Feastlings. This Saturday, Kevin offers up Pinot Grigio (or Pinot Gris, depending on your accent.) Three of them hail from northern Italy, and one from Oregon, but most importantly, they’re all really good wine, especially for the price. The tasting begins this Saturday, June 6, at 2:00 pm, and there’ll be snacks besides. […]
Hi there, Feastlings. This Saturday’s tasting features wines that are all strange in one way or another. Mostly, they’re varietals you don’t see every day, though one is just a wine you’ve seen many times before with a nomenclature you’re not used to, and in a style you probably don’t see all that often either. […]
Hello, Wine Lovers. With the weather warming back up, our thoughts turn to grilling, and Kevin’s thoughts turn to, well, wines that go with what you’re grilling. Red, white, and pink wines make for a great, grill-friendly lineup this week, and it’s only $10 plus tax and tip. You may or may not recall that […]
When the weather warms up, be start bringing out the white mines more and more frequently, Feastlings. So this week Kevin proposes that you taste four different Chardonnays, each with a distinctly different style and terroir. The tasting is Saturday the 9th at 2:00 pm, and to reserve a place, you’ll need to call 326-9363, […]
Hello, Feastlings. This week Kevin opens the lid on summer with four wines- a white and a Rosé that belong in your refrigerator and two reds that belong in your cellar for those chillier days when it dips down below 95°. The tasting is this Saturday, May 2, at 2:00, and for a mere $10, you […]
Hello, Feastlings. This Saturday features wines from the sun-soaked Mediterranean. They’re all red, and they’re all ripe, but each has its own distinct character. The easiest way to compare and contrast them all, of course, is to come to the tasting. Bring along ten dollars plus tax and tip to Feast at 2:00 pm this […]
Greetings, Feastlings. This week’s tasting features Bordeaux’s South American friends. As it happens, Bordeaux varietals are quite content to grow in South American soil, so this week, Kevin offers up Bordeaux varietals grown in Argentina and Chile. These are all red, all delicious, and all markedly more affordable than their Bordelaise cousins. The tasting is […]
First off, Feastlings, let’s get something straight: Kevin named this week’s wine tasting. Four white wines, all Rhone varietals, but from around the globe. The tasting, as usual, begins at 2:00 pm on Saturday, April 11, and costs $10 plus tax and tip. Also as per usual is the fact that web or email reservations […]
Buon Giorno, Feastetti. This week Kevin pulls out four tasty Italian wines, each representative of their region. They’re all red, they’re all food-friendly and they’re all delicious. If you want to join us and taste them, plus have a couple of snacks and enjoy the company of like-minded wine sippers, bring $10 plus tax and […]