Red, white and rosé can you see…
All-American goodness.
Each Saturday at 2:00 pm, we open four different wines and talk about them- where they come from, who makes them, and what makes them special. A couple of light hors d’oeuvres accompany the tasting and those who attend are eligible for discounts on the wines. Reservations are required, and web and email reservations will not guarantee you a seat, to please make your reservation by calling (520) 326-9363
All-American goodness.
Thrillsville.
Iberian conflagration. But the good kind.
A little something to whet your whistle, and a little something to hum after dinner.
Hello, Feastlings. As those of you who’ve remained in Tucson are acutely aware, it’s HOT. Unpleasantly so. In an effort to make this overly warm season a bit more tolerable, then, we’ve opted this week to pour something clean, crisp, chilly and refreshing: Sauvignon Blanc. There’s many an iteration of this wine, and each place […]
Wines from land masses.
Boy did we miss YOU.
Dear Feastlings, There’s a grape, the grape most widely planted in central Italy, from up in Romagna all the way down to Lazio, called Sangiovese. A combination of the words “sangue” (blood,) and “giove” (Jupiter,) one can see by its etymology that it’s a varietal backed with no small amount of history and bluster. It’s […]
Refreshing wines that should own your summer.
Raising a glass to mom.