Dear Feastlings,
One more wine tasting remains between now and Thanksgiving. Good things come in threes, and the third time is a charm, so this being the third dog and pony show of wines for your Thanksgiving table, we thought we’d raise the bar this week, and regrettably the price- hey, Pinot Noir doesn’t come cheaply, unless of course it’s plonk. This Saturday, November 20, we’ll pour four wines, either here at Feast (you’ll need to make a reservation for this one) or remotely (we’ll still need to know we should pour samples for you, but at least there’s no limit to how many of you can attend that way.
The price is a still reasonable $25 rather than the customary fifteen, but these wines are at a level rather more elegant and special than we usually pour on a Saturday. If you’d like to join us, be it in person in our amply spacious private dining room, or be it in front of that screen that’s become a part of our daily lives, give us a call at 326-9363 and let us know. We’ll set some wine aside for you.
The tasting begins on zoom at 2:00 pm on Saturday, November 20. The Zoom meeting number for the tasting is 883 0549 7761, and the passcode is 921623.
You can find the tasting order and the pricing here.
The bountiful glass
J-P Brun Domaine des Terres Dorees 2019 Beaujolais “l’Ancien” Vieilles Vignes
Hartford Court 2017 “Land’s Edge” Pinot Noir, Sonoma Coast
Shea Wine Cellars 2017 Shea Vineyard “Estate” Pinot Noir, Willamette Valley
Jane et Sylvain 2015 Cote de Nuits-Villages AOC