Christmas carryout

Christmas Carryout at Feast

 

Place your Christmas order by Thursday, December 20th by 9:00 pm and we’ll have it ready and waiting for you with reheating instructions on Monday the 24th.  Call us at 326-9363 to place your order.

Duck terrine with pistachios and dried cranberries
$15.00/ half pound (serves 4-6 as an appetizer)

Whole baby brie with cranberry-apple chutney wrapped in puff pastry. (Serves 6 as an appetizer)
$16.00

Roasted beets, walnuts, grapes, rosemary and Bleu cheese
$4.50/half pint   $8.50/ pint

Mashed potatoes
$4.50/half pint   $8.00/pint

Gravy
$4.50/half pint   $8.00/ pint

Turkey breast, brined, roasted and sliced
$13.50/pound

Turkey legs and thighs, brined and roasted
$11.50/pound

House-cured ham with rosemary-citrus honey glaze
$20.00/pound

Gingerbread cake with orange cream cheese frosting and candied pistachios
$6.50/ slice $44.00/whole cake

Call 520.326.9363 to order.

Merry Christmas from Feast.

 

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