Hi, Feastlings.
Now that winter is here and it’s a brisk 75 degrees, Kevin is pulling out the big, bold reds. This Saturday at 2:00 you’ll be tasting bold, juicy wines from Italy, France and Portugal. It’s $10 plus tax and tip, and reservations are a must (do recall that reservations must be made by phone or in person- web and email reservations won’t hold you a place at the tasting. The wines are as follows:
2013 Fattorie Greco Cata Rosso IGP
2014 Quinta da Pellada “DAC” Dão DOP
2014 Delas Ventoux AC
2012 Bertani Valpolicella Ripasso DOC