Buon Giorno, Feastlings.
Wednesday, July 15th, Margot Hoffar of Fontanafredda Winery will be here with us pouring delicious Piedmontese wines for which we’ve concocted a tasty menu. The dinner costs $60 plus tax and gratuity, and the company, food and drink all promise to be delightful. The only caveat: web and email reservations won’t hold you a place at the table, so please call 326-9363 to make your reservation. We hope you can join us.
Fonatanafredda Dinner at Feast with Margot Hoffar
Wednesday, July 15th
6:30 pm
Seared monkfish and monkfish liver, served over rice beans with ground celery seed and honey.
2013 Fontanafredda “Briccotondo” Arneis, Langhe
Mushroom-vegetable strudel with seared heirloom tomato.
2013 Fontanafredda “Briccotondo” Barbera, Piemonte
Lamb and beet spiedini with pomegranate glaze and kale pesto.
2010 Fontanafredda “Briccotondo” Dolcetto, Langhe
Pignoli-crusted short rib of beef, served over gorgonzola risotto.
2008 Fontanafredda “Serralunga d’Alba” Barolo
Warm peach shortcake with lemon whipped cream.
2012 Fontanafredda “Briccotondo” Moscato d’Asti
$60 plus tax and gratuity