Hello, Feastlings,
You may recall that Feast is lucky enough to house some of painter Bruce McGrew’s work through August, September and October. Come September 7th, from 2:00 to 4:00 pm, we’ll throw open the doors not to diners but to art fans who’d like to come and see Bruce’s work, and perhaps run into friends. The reception welcomes all comers and we’ll have a no-host bar open in the afternoon, but we thought that since we’d be here on a Sunday, we may as well pay tribute not only to Rancho Linda Vista, but as well to Willcox and Cottonwood, so we’ve invited Dan Pierce to come and talk about the wines from Bodega Pierce, and we’ll have built a dinner around the wines for you to enjoy. It’s an early one- 5:00 pm- but we figure some may want to stick around after the reception, and some may have to work Monday morning, but what better occasion to have good food and drink underneath a Bruce McGrew painting?
Since it’s a special event, Resy won’t accept reservations that evening; you’ll need to call us up and make a reservation the old-fashioned way: call us at (520) 326-9363 and let us know you’d like to join us. We’ll hold a seat for you, and we’ll whip up this menu with some truly delicious Bodega Pierce wines.
Bodega Pierce dinner with Dan Pierce
5:00 pm, Sunday, September 7th
Jumbo asparagus, littleneck clams and miso-passionfruit beurre blanc.
2024 Bodega Pierce “Rolling View Vineyard” Sauvignon Blanc, Willcox AVA
Sole quenelle and poached oyster with aromatic vegetables au vin blanc. Crispy lovage and purple potato gaufrettes.
2024 Bodega Pierce “Rolling View Vineyard” Chardonnay, Willcox AVA
Braised pork in its liquid with butternut squash, garbanzo,and tomatoes. Dusted with cocoa and smoked paprika.
2021 Bodega Pierce “Rolling View Vineyard” Tempranillo, Willcox AVA
Endive gratin with duck confit, duck reduction and red pepper coulis.
2022 Bodega Pierce “Rolling View Vineyard” Cabernet Franc, Willcox AVA
A little something sweet for dessert.
$120 plus tax and gratuity
Call (520) 326-9363 for reservations.